The first time I tried Thai food, I fell in love. Since then I have created a few recipes to emulate the dishes I have come to love. Ingredients 2 (14–16-ounce) blocks of extra-firm tofu, cut into ½–1-inch cubes and baked* 4 tablespoons liquid aminos or soy sauce (for baking) 4 tablespoons extra-virgin olive oil…
Tag: apple cider vinegar
Summer Squash Salad
So much zucchini in the garden, help! Yes, this was the inspiration of this dish. My husband LOVES to grow food–A LOT of food. One summer we had more than we could manage, so we shared–and I came up with a few new ways to prepare our abundance of zucchini. We also had a lot of cucumbers, so…
Sweet Bell Pepper Salad with Fresh Tarragon
Beautiful, red bell peppers are on sale this week at Mother Earth’s, so it was time to once again test out this recipe. The first time around (1.5 years ago), I received very positive reviews. I was pleased to see that the customers were as equally satisfied this time as well. Thank you customers! Ingredients:…
Kale-Cucumber Salad with Citrus-Mint Dressing
The topic of alkaline foods is common these days. High-acid foods (coffee, alcohol, meat, cheese, etc.) may contribute to acid reflux, heartburn and other conditions. Alkaline foods (fruits, vegetables, seeds, herbs, spices, etc.) help to balance acidity. I prepared this salad for my demo at work. All the ingredients are alkaline, so I refer to it…
Broccoli Salad
This is a variation of my cauliflower salad recipe. Broccoli can also be used for this dish. I got very good reviews. Ingredients 1 medium head broccoli, cut into bite-size pieces (approximately 3 cups) 2 tablespoons nutritional yeast 2 tablespoons chopped white or red onion 3–4 tablespoons Vegenaise, or your favorite mayo 1 tablespoon lemon balsamic…
Health Benefits of Apple Cider Vinegar
Improves Digestion: Drinking apple cider vinegar in water can help to naturally improve your digestion. It’s important to use raw, unpasteurized apple cider vinegar. Filtered and pasteurized vinegars will not have this and lack the enzymes and other nutritional properties in raw ACV that have such a positive effect on the digestive process. Heartburn, Intestinal Problems…
Jahnavi Foster, CEC 