adobo – Jahnavi Foster, CEC

Lentils with Caramelized Cabbage & Onions

I wanted to create a new lentil recipe–something other than another lentil soup (which I often prepare). During the summer I made a few lentil salads, but now that the weather is cooler I decided to try something new. Rather than make a cool salad with lentils, I prepared a warm lentil dish. French lentils, (small) brown…

Cumin-Spiced Roasted Chickpeas

This is a simple snack recipe. Chickpeas are full of fiber and protein–and are great for a nutritious, filling snack. Ingredients 2 (15-ounce) can chickpeas/garbanzos, or equivalent cooked 2 tablespoons extra-virgin olive oil (or your favorite cooking oil) 4 teaspoons nutritional yeast 1 ½ teaspoons adobo seasoning (or to taste) ¼ teaspoon smoked paprika 1/8 teaspoon…

Black Lentils with Caramelized Cabbage & Onions

I wanted to create a new lentil recipe–something other than another lentil soup (which I often make). In the summertime I prepared lentil salads, but now that the weather is cooler I thought to try something new. Rather than make a cool salad with lentils, I prepared a warm lentil dish. Black lentils (and French…